Hospitality Management - Bachelor of Science in Commerce

For information, contact the Department of Commerce at Voice of America Learning Center Room 117 , 513-785-7706.

Commerce is the broad system of organizations producing goods and services for their markets to satisfy their stakeholders. The Bachelor of Science in Commerce Hospitality Management major draws courses from a variety of disciplines to prepare students to work in hospitality management as well as other organizations in managerial and staff capacities. Students are allowed only one CMR major. Double CMR majors are not permitted

Program Requirements

Commerce Core
CMR 101Introduction to Accounting I3
CMR 105Introduction to Marketing3
CMR 108Introduction to Business Law3
CMR 111Introduction to Management I3
CMR 207Management Planning and Control3
CMR 211Economics for Commerce3
CMR 244Introduction to Global Business3
CMR 282Computer-Based Business Analysis3
CMR 302Financial Information for Managers3
CMR 495Strategic Management for Commerce3
STA 261Statistics4
Total Credit Hours34
Hospitality Management Major
CMR 151Introduction to Hospitality Management3
CMR 252Sanitation & Safety Principles3
CMR 261Customer Service & Satisfaction3
CMR 351Controlling Food & Beverage Labor Costs3
CMR 352Food Service Management3
CMR 451Special Events Planning & Management3
Total Credit Hours18